I
remember holding Mike’s hand, also his arm before stepping off the
curb in Salta because cars came fast & never stopped for
pedestrians.
I
remember a man flinging his arm out to stop me from walking off the
curb into the path of a speeding BMW in Geneva, Switzerland. That
would have been in 1971.
I
remember being afraid of cars in Salta because the drivers seemed so
obsessed with their own intent, so indifferent to, so uncaring of
others. I wondered how children survived.
I
remember seeing the word quesillo painted on small
boards outside houses & wondering what aquesillo might
be — little cheese, stretchy band of mild white cheese, eaten as an
appetizer or dessert, smeared with jam, sprinkled with walnuts. Once
I stepped past a small sign & through a door, into a dim room, on
a table a cloth, hard cheese, jam in jars. Quesillo? I
said. How many? a slouching teenage boy
asked. One. He took the quesillo from
a plastic food storage container, slid it into a brown bag. We ate it
in the car. It hadn’t much taste. It was like eating an irregularly
shaped slice of white American cheese.
I
remember seeing a giant South American snail crossing the road. I
remember seeing another after a car had run over it. After that I
regularly stopped to move snails to the side of the road. I always
moved them to the side they were traveling toward. In the woods Beth
& Sarah & I found hundreds of empty snail shells. I thought
about the snails emerging as butterflies, giant butterflies, drying
out slowly, floating upward, tipping stiffly from side to side.
I
remember my blue bicycle, one or the other tire flat every time I
went to ride until Mike installed Slime-d tubes & Mr. Tuffys.
I
remember digging out Tribulus, aka puncture vine,
the prostrate, 3-thorn plant that carpeted any empty space, grew a
meter or more in all directions.
I
remember common purslane, aka Portulaca oleracea — purslane
& puncture vine wanted to be our garden, along
with Opuntia, common name tuna, aka
prickly pear. We welcomed locals who asked to pick the crop, the
fruit too dangerous, not sweet enough for our stone-fruit-spoiled
taste.
I
remember backing into tuna spines, pulling them out
of my wide-brimmed hat.
I
remember Miss Vee climbing a tuna, peering down at
me.
I
remember Miss Vee working Tribulus thorns from her
paws.
I
remember Clematis campestris overgrowing
the tuna, that aggressive twining vine,
ever-sprouting root web, blossoms of tangled white hair. They called
it barba de viejo, old man’s beard.
Though
I didn’t know all the names, I remember knowing the weeds better
than some of my paid-for plants.
I
remember Miss Vee sprinting down the empty acequia while
I walked along the sandy path.
I
remember her as a kitten, crouching in brush, hoping to catch a bird.
— 21 June 2013
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